Indulge in the comforting flavors of this Vegan Apple Tart, a delightful dessert that combines a buttery shortcrust pastry with sweet, caramelized apples and warm spices. Perfect for family gatherings or casual weeknight dinners, this tart is easy to prepare and sure to impress everyone at the table. With its simple ingredients and make-ahead convenience, it’s a recipe you’ll return to time and again. Serve it warm, perhaps with a scoop of dairy-free ice cream or a drizzle of coconut cream, for a truly special treat that captures the essence of autumn.