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Texas Trash Pie

Texas Trash Pie

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Indulge in the delightful layers of Texas Trash Pie, a gooey and chocolatey dessert that is sure to impress at any gathering or cozy night in. This easy-to-make treat features a crunchy graham cracker base, rich chocolate chips, sweetened coconut, and crunchy pecans—all bound together with creamy sweetened condensed milk. Perfect for family gatherings or just treating yourself, this pie is a crowd-pleaser that combines irresistible textures and flavors. In under an hour, you can whip up this delicious dessert that everyone will love!

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup graham cracker crumbs
  • 1 cup sweetened shredded coconut
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped pecans
  • 1 can (14 oz) sweetened condensed milk

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
  2. Spread the graham cracker crumbs evenly across the bottom of the pan and press down gently.
  3. Layer the shredded coconut, chocolate chips, and chopped pecans on top of the graham crackers.
  4. Pour the sweetened condensed milk over all layers to bind them together.
  5. Bake for 25-30 minutes until golden brown and bubbly.
  6. Allow to cool completely before slicing into squares.

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