S’mores Cold Brew
If you’re looking for a deliciously indulgent drink that brings the flavors of summer right to your kitchen, then this S’mores Cold Brew is just what you need! This delightful beverage tastes like dessert in a cup and is perfect for busy weeknights or family gatherings. It combines the rich taste of cold brew coffee with sweet s’mores-flavored syrup and topped with fluffy vegan marshmallows.
It’s quick to prepare and will surely impress friends and family alike. Plus, who wouldn’t want to sip on something reminiscent of cozy campfire nights while lounging at home? Let’s dive into this simple recipe that will quickly become a favorite!
Why You’ll Love This Recipe
- Quick and easy: You can whip up this S’mores Cold Brew in just 10 minutes, making it perfect for those hectic mornings or last-minute get-togethers.
- Family-friendly appeal: Everyone, from kids to adults, will love the sweet, nostalgic flavors of s’mores in a drink!
- Customizable: You can easily adjust the sweetness or add toppings based on your preferences.
- Perfect for any occasion: Whether it’s a warm day or a chilly evening, this cold brew is sure to satisfy your cravings.

Ingredients You’ll Need
You’ll find that making this S’mores Cold Brew is as easy as gathering some simple, wholesome ingredients. Here’s what you’ll need:
For the Drink
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee (cold brew gives a bolder flavor)
- 2 tablespoons creamer
- 1 1/2 tablespoons S’mores flavored syrup (like Torani)
- handful of vegan marshmallows (any size)
Now that we have our ingredients ready, let’s move on to how to make this scrumptious drink!
Variations
This recipe is wonderfully flexible! Here are some fun ideas to mix things up:
- Add a flavor twist: Try using caramel syrup instead of s’mores syrup for a different take!
- Make it frothy: Blend the ingredients for a creamy, frothy version that feels extra indulgent.
- Experiment with toppings: Swap out vegan marshmallows for whipped coconut cream for another delightful layer of flavor.
- Go iced mocha: Add a scoop of cocoa powder for an added chocolate kick if you’re feeling adventurous!
How to Make S’mores Cold Brew
Step 1: Prepare Your Glass
Moisten the edge of your glass or mason jar and dip it into a small bowl filled with crushed graham crackers. This lovely little step not only adds texture but also enhances the s’mores experience from the very first sip!
Step 2: Drizzle Chocolate Syrup
Next, drizzle some chocolate syrup into the glass. This creates a beautiful presentation and adds an extra layer of sweetness that complements the coffee perfectly.
Step 3: Pour in Your Coffee
Now it’s time to pour in your cold brew or iced coffee. The bold flavor of cold brew really shines through here, bringing out that rich coffee essence which pairs beautifully with all the other flavors.
Step 4: Mix in Creamer and Syrup
Add your creamer and s’mores-flavored syrup into the mix. Use a long utensil to stir gently until everything combines nicely. This step is crucial because you want every sip to be bursting with flavor!
Step 5: Add Ice
Feel free to add ice according to your preference! If you love it chilled, don’t hold back on those ice cubes—this drink is meant to be refreshing!
Step 6: Top with Marshmallows
Cover the top of your drink with a handful of vegan marshmallows. If you’re feeling adventurous, use a culinary lighter to lightly toast them for that authentic campfire feel.
Step 7: Finish with Chocolate Drizzle
Finally, add another drizzle of chocolate syrup on top and pop in a straw. Now you have an irresistible S’mores Cold Brew ready to enjoy!
Enjoy every sip of this delightful drink! It truly embodies all the joys of summer—even on rainy days!
Pro Tips for Making S’mores Cold Brew
Creating the perfect S’mores Cold Brew can be a delightful experience, and these pro tips will help you elevate your drink to café-quality perfection.
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Choose high-quality cold brew: Opting for a bold, flavorful cold brew will enhance the overall taste of your drink. The richer flavor profile complements the sweetness of the syrups and marshmallows beautifully.
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Use homemade vegan marshmallows: If you have the time, consider making your own vegan marshmallows! This adds a personal touch and allows you to control the sweetness and texture to match your preference.
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Experiment with different syrups: While s’mores-flavored syrup is fantastic, try using other flavors like caramel or hazelnut for a unique twist. This gives you the opportunity to customize your drink to suit your taste buds!
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Chill your glass beforehand: A chilled glass keeps your cold brew cool longer, preventing it from diluting too quickly. Just pop it in the freezer for 10-15 minutes before serving for that extra frosty experience.
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Layer it creatively: When pouring in your ingredients, layer them for an eye-catching effect. Start with chocolate syrup, then coffee, followed by creamer and syrup—this makes every sip an exciting mix of flavors!
How to Serve S’mores Cold Brew
Serving S’mores Cold Brew is all about presentation and creating an inviting atmosphere. Here are some ideas to make your drink stand out!
Garnishes
- Toasted coconut flakes: Sprinkle some toasted coconut on top of the marshmallows for an added tropical twist that complements the s’mores theme.
- Chocolate shavings: Grating dark chocolate over the top can provide a rich visual appeal and enhance the chocolate flavor in each sip.
Side Dishes
- Chocolate Chip Cookies: Classic chocolate chip cookies bring a delightful chewiness that pairs perfectly with the creamy texture of the cold brew.
- Fruit Skewers: Fresh fruit skewers with strawberries, bananas, and pineapple add a refreshing contrast to the sweetness of your drink while providing a burst of color.
- Granola Bars: Crunchy granola bars are great for dipping into your S’mores Cold Brew, offering a satisfying crunch that complements the creamy beverage.
- Miniature Cupcakes: Offer mini cupcakes as a sweet treat alongside your drink. Choose flavors like vanilla or chocolate to harmonize with the s’mores theme!
With these tips and serving suggestions, you’ll not only enjoy a delicious S’mores Cold Brew but also impress anyone lucky enough to share it with you!

Make Ahead and Storage
This S’mores Cold Brew is perfect for meal prep! You can easily make components in advance, so when the craving strikes, you have a delightful treat ready to go.
Storing Leftovers
- Store any leftover cold brew in an airtight container in the refrigerator for up to 3 days.
- Keep the graham cracker crumbs and chocolate syrup separate until you’re ready to serve.
- If you’ve made extra vegan marshmallows, store them in a cool, dry place.
Freezing
- While cold brew itself doesn’t freeze well due to its flavor profile, you can freeze brewed coffee cubes for future use.
- Pour any remaining cold brew into ice cube trays and freeze for up to 2 months.
- Use these coffee cubes in smoothies or other beverages for an added kick!
Reheating
- If you prefer your cold brew warm, pour it into a saucepan and gently heat over low until warm. Avoid boiling as this can alter the flavor.
- Alternatively, you can microwave it in short bursts (30 seconds) until warmed through.
FAQs
Here are some common questions about making S’mores Cold Brew that may help you out!
Can I use regular coffee instead of cold brew for this S’mores Cold Brew recipe?
Yes! You can substitute regular brewed coffee if you prefer. Just let it chill before mixing in the other ingredients.
What’s the best way to make S’mores Cold Brew sweeter?
If you’d like it sweeter, feel free to add more s’mores-flavored syrup or additional chocolate syrup to taste. Adjusting sweetness is all about personal preference!
How long does S’mores Cold Brew last in the fridge?
S’mores Cold Brew will last up to 3 days when stored properly in an airtight container. Just be sure to keep the toppings separate until you’re ready to enjoy!
Can I skip the toasted marshmallows on my S’mores Cold Brew?
Absolutely! The toasted marshmallows add a fun touch, but if you’re looking for simplicity or a lighter drink, feel free to omit them.
Final Thoughts
I hope this S’mores Cold Brew brings a smile to your face as much as it does mine! It’s a delightful blend of flavors that transforms your coffee routine into something special. Enjoy making this treat and don’t hesitate to get creative with toppings or variations—after all, it’s all about enjoying each sip. Cheers to sweet moments ahead!
S’mores Cold Brew
Indulge in the ultimate summer treat with this S’mores Cold Brew, a delightful drink that brings the campfire experience to your kitchen! This easy-to-make beverage combines rich cold brew coffee with sweet s’mores-flavored syrup and fluffy vegan marshmallows, creating a dessert-like experience in every sip. Perfect for warm evenings or festive gatherings, this chilled drink is sure to impress friends and family alike. With just a few simple ingredients and minimal preparation time, you can enjoy flavors reminiscent of cozy campfire nights without leaving your home.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee
- 2 tablespoons creamer
- 1 ½ tablespoons s'mores-flavored syrup
- handful of vegan marshmallows
Instructions
- Moisten the edge of your glass and dip it into crushed graham crackers.
- Drizzle chocolate syrup into the glass.
- Pour in your cold brew or iced coffee.
- Mix in creamer and s'mores-flavored syrup, stirring until combined.
- Add ice as desired.
- Top with vegan marshmallows and optionally toast them for extra flavor.
- Finish with another drizzle of chocolate syrup and serve with a straw.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 35g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg