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Salted Caramel Apple Pie Cookies

Salted Caramel Apple Pie Cookies
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Indulge in the warmth of fall with these delightful Salted Caramel Apple Pie Cookies. Each cookie is a mini masterpiece, combining the comforting flavors of spiced apples enveloped in a soft, chewy cookie. Topped with a crunchy crumble and drizzled with luscious salted caramel, these treats are perfect for any occasion—whether it’s a family gathering, cozy nights in, or simply treating yourself to something sweet. Their charming presentation and deliciousness will impress everyone and leave you craving more!

Ingredients

Scale
  • 1 cup salted butter, softened at room temperature (226 grams)
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar, packed
  • 1 and 1/2 tsp vanilla extract
  • 2 large eggs
  • 3 cups all-purpose flour, spooned & leveled (390 grams)
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 and 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/8 tsp ground cloves
  • 4 large apples, peeled and diced (775 grams or 27 ounces of diced apple)
  • 1/4 cup salted butter, cubed (4 tbsp)
  • 1 tsp lemon juice
  • 1/2 cup brown sugar, packed
  • 1 and 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp ground cloves
  • 1 cup granulated sugar (206 grams)
  • 6 tbsp salted butter, cubed
  • 1/2 cup + 1 tbsp heavy cream
  • pinch of flaky sea salt
  • 1/2 cup granulated sugar
  • 2 and 3/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp allspice
  • 1/8 tsp ground cloves
  • 1/4 cup salted butter, melted
  • 1/4 cup light brown sugar, packed
  • 1 and 1/2 tbsp granulated sugar
  • 1/2 cup + 1 tbsp all-purpose flour
  • 3/4 tsp cinnamon
  • pinch of salt

Instructions

  1. Make the cookie dough by creaming softened butter and sugars until light and fluffy. Mix in eggs and vanilla before folding in dry ingredients.
  2. Prepare the apple filling by cooking diced apples with spices and sugar until tender.
  3. Create the salted caramel sauce by melting sugar until golden, then adding butter and cream.
  4. Form cookie dough balls and chill them before baking at 365°F (185°C) for about 10-12 minutes.
  5. Assemble cookies by creating an indent for apple filling, topping with crumble, and drizzling with caramel.

Nutrition

Find it online: https://familyrecipesdaily.com/salted-caramel-apple-pie-cookies/