Pumpkin Pecan Cobbler
Savor the warmth of fall with this delightful Pumpkin Pecan Cobbler, a cozy dessert that encapsulates the essence of the season. With its fluffy cake topping and rich caramel sauce beneath, each bite feels like a comforting embrace. This easy-to-make treat is perfect for family gatherings or a sweet indulgence on a busy weeknight. Simple yet special, it’s sure to become a cherished favorite. The warm spices and nutty pecans create an enticing aroma that fills your home with joy, making it not just a dessert, but a celebration of autumn flavors.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup + 3 tablespoons all purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup granulated sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cloves
- 1/2 cup pumpkin puree
- 1/4 cup milk
- 1/4 cup melted butter or vegetable oil
- 1 1/2 teaspoons vanilla
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 cup chopped pecans
- 1 1/2 cups very hot water
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, sugar, and spices.
- In another bowl, combine pumpkin puree, milk, melted butter (or oil), and vanilla until smooth. Add to dry ingredients and mix gently.
- Pour batter into an 8-inch casserole dish.
- In a separate bowl, mix granulated sugar, brown sugar, and chopped pecans; sprinkle over the batter.
- Carefully pour 1.5 cups of very hot water over the top without stirring.
- Bake for about 40 minutes until set in the middle.
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 290
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://familyrecipesdaily.com/pumpkin-pecan-cobbler/