Peanut Butter Coffee
Start your day right with this creamy Peanut Butter Coffee! Easy to make, deliciously rich, and full of protein—try this delightful drink today!
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Heating/Frothing
- Cuisine: American
Ingredients
Scale
- ¾ cup milk (dairy or plant-based)
- 2 tbsp peanut butter
- 1 tbsp granulated sugar
- 1 shot espresso
Instructions
- Heat the milk, peanut butter, and sugar in a small saucepan over medium-high heat, stirring gently until the mixture is hot but not boiling (about 5 minutes).
- Remove from heat and froth the mixture using a handheld frother until foamy.
- Pour the warm milk mixture over a shot of freshly brewed espresso in your favorite mug, then top with the frothed milk.
Nutrition
- Serving Size: 1 serving
- Calories: 295
- Sugar: 13g
- Sodium: 125mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 10mg
Find it online: https://familyrecipesdaily.com/peanut-butter-coffee/