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Oven Roasted Beets

Oven Roasted Beets

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Discover how easy it is to make Oven Roasted Beets that are sweet, tender, and perfect for any meal. Try this flavorful recipe today!

Ingredients

Scale
  • 1 lb small to medium-sized beets
  • 2 tbsp extra virgin olive oil
  • 1 tsp sea salt
  • ½ tsp freshly cracked black pepper
  • 1 tsp rosemary or thyme (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and trim the beets, leaving the skin on to retain sweetness.
  3. In a bowl, toss the beets with olive oil, sea salt, and black pepper until well coated.
  4. Arrange the seasoned beets on a parchment-lined baking sheet in a single layer.
  5. Roast for 45-60 minutes until tender when pierced with a fork.
  6. Allow cooling slightly before serving or slicing.

Nutrition