Lemon Pizza with Fresh Herbs
Brighten up your next meal with this refreshing Lemon Pizza with Fresh Herbs! This delightful dish combines the zesty brightness of fresh lemons, creamy mozzarella, and aromatic herbs for a unique flavor experience. Perfect for any occasion—from busy weeknights to family gatherings—this pizza is quick to prepare and easily customizable. With its vibrant toppings and crisp crust, it’s sure to impress everyone at the table. Whether you’re entertaining guests or enjoying a cozy dinner at home, this zesty pizza will become a staple in your recipe collection.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (8 slices)
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
- Easy pizza dough (or store-bought)
- Extra virgin olive oil
- Fresh parsley, chopped
- Garlic clove, grated
- Lemon zest
- Lemon juice
- Fine salt
- Black pepper
- Fresh mozzarella
- Grated Parmesan cheese
Instructions
- Prepare the dough according to your favorite recipe or package instructions; preheat your oven as needed.
- For fresh mozzarella packed in water, slice into half-inch pieces and pat dry if necessary.
- Shape the dough on parchment paper into a rectangle (9×13 inches) and transfer to a baking surface.
- In a jar, combine olive oil, water, parsley, garlic, lemon zest, lemon juice, salt, and black pepper; shake well.
- Create dimples in the dough and pour brine over it; top with mozzarella slices.
- Bake on a preheated stone until golden brown (8-10 minutes).
- Finish with a drizzle of lemon juice, grated Parmesan, and more parsley before serving.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg
Find it online: https://familyrecipesdaily.com/lemon-pizza-with-fresh-herbs/