Korean Ground Beef Bowl: An Amazing Ultimate Recipe
Indulge in the savory delight of a Korean Ground Beef Bowl: An Amazing Ultimate Recipe, perfect for busy weeknights or casual gatherings. This quick and satisfying dish features tender ground beef smothered in a rich, umami-packed sauce that’s ready in just 30 minutes. With customizable ingredients, you can easily tailor this meal to your family’s tastes by adding colorful vegetables or adjusting the spice level. Serve it over fluffy rice and garnish with fresh green onions and sesame seeds for a visually appealing and mouthwatering dinner that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Korean
Ingredients
Scale
- 1 lb ground beef (or turkey/chicken)
- ¼ cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
- 3 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 teaspoon red pepper flakes (to taste)
- 2 green onions, sliced (for garnish)
- 1 cup broccoli florets (optional)
- 2 cups cooked rice (white or brown)
Instructions
- In a skillet over medium-high heat, cook the ground beef until browned, about 5–7 minutes. Drain excess fat if necessary.
- Add minced garlic and grated ginger; sauté for another 2 minutes.
- Stir in soy sauce, brown sugar, and sesame oil; let simmer for 3–4 minutes until slightly thickened.
- Toss in broccoli florets if using; cook until tender, about 3–4 minutes.
- Serve over cooked rice and garnish with green onions and sesame seeds.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 520
- Sugar: 6g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg