Healthy Pumpkin Oat Cookies
Indulge in the flavors of fall with these Healthy Pumpkin Oat Cookies! Perfect for busy weeknights or as a wholesome snack, these cookies combine earthy pumpkin and hearty oats, making them both satisfying and nutritious. With a delightful chewiness and the option to add chocolate chips, they are sure to please everyone in the family. Whether you’re enjoying them solo or sharing at gatherings, these cookies are a delicious way to celebrate the season while keeping health in mind. Plus, they are quick to prepare, making them a go-to treat you’ll want to bake again and again!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2.5 cups rolled oats
- 1 cup pure pumpkin puree
- 3 tbsp maple syrup
- 2 tsp pumpkin pie spice or cinnamon (optional)
- 1/2 cup dairy-free chocolate chips (optional)
- Pinch of salt (optional)
Instructions
- Preheat your oven to 350°F.
- In a large bowl, mix together oats, pumpkin puree, maple syrup, spices, and salt until a thick dough forms. Add chocolate chips if desired.
- Shape the dough into about 12 cookie rounds and place on a parchment-lined baking pan.
- Bake for approximately 10 minutes until firm yet soft.
- Allow to cool slightly before enjoying.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 79
- Sugar: 4g
- Sodium: 12mg
- Fat: 2.5g
- Saturated Fat: 0g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://familyrecipesdaily.com/healthy-pumpkin-oat-cookies/