Fruity Pebbles Cheesecake Tacos
Indulge in the whimsical delight of Fruity Pebbles Cheesecake Tacos! This playful dessert combines the nostalgic crunch of colorful fruity cereal with a creamy cheesecake filling, making it an irresistible treat for both kids and adults. Perfect for birthday parties, summer barbecues, or a fun family snack, these tacos are as easy to make as they are delicious. The vibrant colors and delightful textures will bring joy to your table while allowing you to create lasting memories. Whether you serve them immediately or chill them for later, these tacos are sure to impress!
- Prep Time: 20 minutes
- Cook Time: Chill time of 30 minutes
- Total Time: 0 hours
- Yield: Serves 8 tacos 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 3 cups fruity cereal
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- Additional fruity cereal for topping
Instructions
- In a bowl, combine fruity cereal with melted butter until evenly coated.
- Firmly press the mixture into taco-shaped molds or muffin tins and chill for at least 30 minutes.
- Beat softened cream cheese until fluffy; gradually mix in powdered sugar and vanilla extract.
- Gently fold in whipped cream until well combined.
- Fill chilled taco shells with cheesecake mixture and top with additional fruity cereal.
- Serve immediately or refrigerate until ready to enjoy.
Nutrition
- Serving Size: 1 taco (75g)
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://familyrecipesdaily.com/fruity-pebbles-cheesecake-tacos/