European Hot Chocolate
Indulge in the comforting embrace of European Hot Chocolate, a rich and velvety drink perfect for cozy moments. Inspired by the luxurious hot chocolate found in Italy, this recipe transforms simple ingredients into a decadent treat that warms both heart and soul. Whether it’s a chilly evening or a family gathering, this thick hot chocolate is sure to bring smiles.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Heating
- Cuisine: Italian
Ingredients
Scale
- 1 3/4 cup whole milk
- 1/4 cup heavy cream
- 1 1/2 tablespoons cocoa powder
- 2 tablespoons powdered sugar (to taste)
- 3 oz dark chocolate (70% cocoa), chopped
- Optional: whipped cream for serving
Instructions
- In a medium saucepan over medium heat, combine whole milk and heavy cream until warm but not boiling.
- In a small bowl, mix cocoa powder and powdered sugar to eliminate lumps.
- Whisk the cocoa-sugar mixture into the warmed milk until fully dissolved.
- Stir in chopped dark chocolate until melted and smooth.
- Serve immediately with optional whipped cream on top.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 340
- Sugar: 20g
- Sodium: 90mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 65mg
Find it online: https://familyrecipesdaily.com/european-hot-chocolate/