Easy Low Carb Chicken Casserole
If you’re in search of a satisfying meal that aligns with your low-carb lifestyle, this Easy Low Carb Chicken Casserole is the perfect solution! Packed with tender chicken, crispy turkey bacon, and vibrant veggies coated in a creamy ranch dressing, this dish is not only comforting but also quick to prepare. In just 30 minutes, you can serve a delicious, family-friendly dinner that will have everyone asking for seconds. Ideal for busy weeknights or meal prepping, this casserole combines wholesome ingredients to create a delightful experience for both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups cooked chicken breast (diced or shredded)
- 8 slices cooked turkey bacon (chopped)
- 3 cloves garlic (minced)
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (divided)
- 1 cup shredded cheddar cheese (divided)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, cook the chopped turkey bacon until crispy.
- In a large bowl, mix together the cooked chicken, turkey bacon, minced garlic, ranch dressing, half of each type of cheese, broccoli florets, and drained spinach.
- Pour the mixture into a greased baking dish and top with remaining mozzarella and cheddar cheese.
- Bake for about 15 minutes or until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 2g
- Sodium: 890mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 105mg
Find it online: https://familyrecipesdaily.com/easy-low-carb-chicken-casserole/