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Crisp Cucumber Salsa

crisp cucumber salsa

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Looking for a refreshing and vibrant snack? This crisp cucumber salsa is your answer! Bursting with flavor, this easy-to-make dip combines the crunch of fresh cucumbers with zesty lime and lemon juices, perfect for any occasion—from busy weeknights to casual gatherings. Not only is it a guilt-free indulgence packed with healthy ingredients, but it also offers versatility in serving options. Enjoy it with crispy tortilla chips, or use it as a topping for grilled meats and salads. This salsa is sure to be a hit!

Ingredients

Scale
  • 2 cups finely peeled, seeded, and chopped cucumbers
  • 1/2 cup finely chopped and seeded tomatoes
  • 1/4 cup chopped red onion
  • 2 tablespoons minced fresh parsley
  • 1 medium jalapeno pepper, seeded and chopped
  • 4 1/2 teaspoons minced fresh cilantro
  • 1 clove garlic, minced or pressed
  • 1/4 cup reduced-fat sour cream
  • 1 1/2 teaspoons lemon juice
  • 1 1/2 teaspoons lime juice
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon seasoned salt

Instructions

  1. In a small bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno, cilantro, and garlic.
  2. In another bowl, whisk together sour cream, lemon juice, lime juice, cumin, and seasoned salt.
  3. Pour the dressing over the vegetable mixture and gently toss until evenly coated.
  4. Serve immediately with tortilla chips.

Nutrition