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Crack Burgers: Your New Go-To Burger Recipe

Crack Burgers: Your New Go-To Burger Recipe

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If you’re on the hunt for a mouthwatering burger recipe that will delight your family and friends, look no further than Crack Burgers: Your New Go-To Burger Recipe. This dish features a savory blend of ground chuck, creamy ranch dressing mix, and melty cheddar cheese, creating juicy, flavorful patties that are always a hit at gatherings. Ideal for busy weeknights or weekend barbecues, these burgers can be customized with your favorite toppings to suit any palate. In just a few simple steps, you can have a delicious meal that satisfies even the pickiest eaters. Get ready to impress with this easy-to-make burger that promises to become a family favorite!

Ingredients

Scale
  • 1 ½ lb ground chuck
  • 3 Tbsp sour cream
  • 2 Tbsp ranch dressing mix
  • 1 cup shredded cheddar cheese
  • Hamburger buns
  • Toppings: lettuce, tomato, mustard, mayo

Instructions

  1. In a large bowl, combine ground chuck, sour cream, ranch dressing mix, and shredded cheddar cheese. Mix gently to avoid overmixing.
  2. Form the mixture into six uniform patties, creating a small dimple in each for even cooking.
  3. Grill the patties over medium heat until they reach the desired doneness.
  4. Serve on hamburger buns with your choice of toppings.

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