Christmas Cheese Ball
Elevate your holiday gatherings with this stunning Christmas Cheese Ball! This creamy, festive appetizer combines rich cream cheese, tangy goat cheese, and savory Gruyère, all enveloped in a vibrant coating of pomegranate arils and crunchy toasted almonds. Impress your guests with its elegant presentation while enjoying the ease of preparation—it takes just 5 minutes to mix and shape! Perfect for cozy dinners or lively parties, this cheese ball will undoubtedly become a favorite among family and friends. Serve it alongside an assortment of crackers or fresh veggies for a delightful snack that brings everyone together during the festive season.
- Prep Time: 5 minutes
- Cook Time: Chilling time (20 minutes)
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Mixing and Chilling
- Cuisine: American
Ingredients
Scale
- 1 (8-oz.) block cream cheese, softened
- 6 oz. goat cheese
- 1 c. shredded Gruyère
- 1/2 c. sliced, toasted almonds
- 1 c. pomegranate arils
- 2 tbsp. chopped fresh parsley
- 1 tbsp. chopped fresh thyme
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Crackers, for serving
Instructions
- In a large bowl, mix softened cream cheese, goat cheese, and Gruyère until smooth.
- Fold in toasted almonds, parsley, thyme, salt, and pepper until evenly combined.
- Shape the mixture into one large ball using your hands.
- Roll the cheese ball in pomegranate arils until fully coated.
- Chill in the refrigerator for about 20 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 1g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://familyrecipesdaily.com/christmas-cheese-ball/