Chocolate Coconut Bars
If you’re craving a delightful sweet treat, look no further than these Chocolate Coconut Bars! Featuring a buttery graham cracker crust, a gooey chocolate center, and a golden coconut topping, this dessert is sure to bring smiles to everyone at the table. Perfect for busy nights or family gatherings, this easy-to-make recipe requires just 10 minutes of prep time. Whether you’re hosting friends or simply want a tasty dessert after dinner, these bars are versatile enough for any occasion. Plus, you can easily customize them to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cup fine graham cracker crumbs
- 1/2 cup + 2 tablespoons unsalted butter, melted
- 3/4 teaspoon fine sea salt
- 1 (14 ounce) can sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 3/4 cup unsweetened coconut flakes
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8"x8" baking dish.
- In a bowl, mix graham cracker crumbs, melted butter, and salt; press into the bottom of the prepared dish.
- Pour sweetened condensed milk over the crust and sprinkle with salt.
- Top with chocolate chips and coconut flakes; gently press down.
- Bake for 28-30 minutes until the coconut is golden brown. Cool completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://familyrecipesdaily.com/chocolate-coconut-bars/