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Chicken Pita Gyros with Tzatziki

Chicken Pita Gyros with Tzatziki

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If you’re in search of a delicious and satisfying meal that captures the essence of Mediterranean cuisine, look no further than these Chicken Pita Gyros with Tzatziki. Juicy marinated chicken pairs perfectly with creamy tzatziki sauce, fresh vegetables, and warm pita bread for a delightful dish that everyone will enjoy.

Ingredients

Scale
  • 1 lb chicken breast
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • ½ cup diced tomatoes
  • ¼ cup sliced red onion

Instructions

  1. Prepare the marinade by whisking together olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.
  2. Slice the chicken into strips and coat them in the marinade. Let sit in the fridge for at least 30 minutes.
  3. Preheat your grill pan or skillet over medium-high heat and cook the marinated chicken for about 5–7 minutes per side until fully cooked.
  4. Warm the pita breads briefly on the grill or in a dry pan until soft.
  5. Assemble each pita with grilled chicken strips, tzatziki sauce, lettuce, tomatoes, and red onion.
  6. Serve immediately and enjoy!

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