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Cheesy Ground Beef Quesadillas Recipe is a must-try!

Cheesy Ground Beef Quesadillas Recipe is a must-try!
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If you’re in search of a quick and satisfying dish, look no further than this Cheesy Ground Beef Quesadillas Recipe! In just 30 minutes, you can prepare these crispy tortillas filled with savory ground beef and melty cheese. Perfect for busy weeknights or entertaining friends, these quesadillas are sure to please both kids and adults alike. The beauty of this recipe lies in its versatility; you can easily customize the fillings to suit your taste preferences or what you have on hand. Serve them warm with a side of sour cream, salsa, or guacamole for an unforgettable meal experience!

Ingredients

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  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup tomato sauce (or salsa)
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 6 large flour tortillas
  • Butter or oil for frying

Instructions

  1. Heat olive oil in a skillet over medium heat. Add ground beef and cook until browned. Drain excess fat.
  2. Stir in chopped onion; cook for 3 minutes until softened. Add minced garlic and cook for another minute.
  3. Mix in chili powder, cumin, paprika, salt, pepper, and tomato sauce. Let simmer for 3–4 minutes.
  4. Assemble quesadillas by placing cheese and beef mixture on one half of each tortilla, folding over to seal.
  5. Cook in a skillet over medium heat with butter or oil for 2–3 minutes per side until golden brown and crispy.
  6. Slice into wedges and serve warm with optional toppings.

Nutrition

Find it online: https://familyrecipesdaily.com/cheesy-ground-beef-quesadillas-recipe-is-a-must-try/