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Cheesy Christmas Tree Bread

Cheesy Christmas Tree Bread
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This Cheesy Christmas Tree Bread is a delightful and interactive treat that’s perfect for holiday gatherings. Imagine warm, pull-apart bread loaded with herby garlic butter and gooey cheese, creating an irresistible centerpiece for your table. This recipe is incredibly easy to make, using refrigerated pizza dough to save time. Everyone will enjoy tearing off their own piece, making it a fun addition to cozy family nights or festive parties. Serve it warm with marinara or pesto for dipping, and watch as your guests rave about this deliciously comforting appetizer!

Ingredients

Scale
  • 13 ounces refrigerated pizza dough
  • 6–7 mozzarella cheese sticks (cut into bite-sized pieces)
  • 1 large egg (+ 1 tablespoon water for egg wash)
  • 3 tablespoons melted butter
  • 1/2 cup grated parmesan cheese (divided)
  • 1 tablespoon fresh parsley (finely chopped)
  • 1/2 tablespoon fresh rosemary (finely chopped)
  • 1/2 tablespoon fresh basil (finely chopped)
  • 1 clove garlic (grated)
  • 1 jar marinara and/or pesto for dipping

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Cut the pizza dough into approximately 30 equal squares and mozzarella sticks into bite-sized pieces.
  3. Place mozzarella in the center of each square, fold edges over cheese, and roll into balls.
  4. Arrange dough balls seam side down on the baking sheet in a Christmas tree shape.
  5. Whisk together egg and water; brush mixture onto each ball for a golden finish.
  6. Bake for 16-18 minutes until golden brown. Mix melted butter with half of the parmesan and herbs; brush over warm bread before serving.

Nutrition

Find it online: https://familyrecipesdaily.com/cheesy-christmas-tree-bread/