Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
If you’re craving a cozy dish that everyone will adore, Cheesy Chicken Crescent Rolls are the perfect choice! This delightful recipe features flaky crescent dough enveloping a creamy chicken filling, making it an ideal comfort food for any occasion. Whether it’s a hectic weeknight dinner or a fun family gathering, these rolls are guaranteed to impress. With their quick preparation and family-friendly appeal, they’ll quickly become a staple in your kitchen. Plus, the versatility of the filling allows you to customize it to suit your tastes and what you have on hand. Once you take a bite of these cheesy wonders, you’ll understand why they’re a must-try!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 (8 rolls) 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (fresh or dried)
- Salt and pepper, to taste
- Olive oil or cooking spray, for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, softened cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface.
- Place a spoonful of the chicken mixture at the wider end of each triangle and roll towards the pointed end while tucking in the sides.
- Place rolled crescents on a greased baking sheet with the point facing down.
- Bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 2 rolls (90g)
- Calories: 290
- Sugar: 1g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg