Carnivore Chili Recipe
Indulge in the hearty comfort of this Carnivore Chili Recipe, a flavorful all-meat dish that promises to satisfy your cravings. Perfect for busy weeknights or cozy family gatherings, this chili brings together tender chunks of sirloin and ground beef, simmered with rich spices and savory beef broth. With no beans or vegetables to distract from its meaty goodness, every bite is a burst of flavor that will have everyone coming back for seconds. Not only is it simple to prepare, but it also makes an ideal make-ahead meal, allowing the flavors to deepen overnight. Gather around the table and enjoy a warm bowl of this satisfying chili!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 pound boneless sirloin (cut into bite-sized chunks)
- 1 pound ground beef
- 1 tablespoon tallow (or alternative fat)
- 2 cups beef broth
- Kosher salt (to taste)
- Optional spices: ground cumin, chili powder
Instructions
- Cook the bacon until crispy; set aside.
- In a Dutch oven, heat tallow and sear sirloin chunks until browned.
- Brown ground beef with optional spices; drain excess fat.
- Combine both meats in the pot with beef broth and bring to a boil.
- Reduce heat and simmer uncovered for 30 minutes to meld flavors.
- Stir in crumbled bacon before serving.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 540
- Sugar: 0g
- Sodium: 850mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 48g
- Cholesterol: 150mg
Find it online: https://familyrecipesdaily.com/carnivore-chili-recipe/