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Buffalo Chicken Pizza

Buffalo Chicken Pizza

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Discover the ultimate comfort food with this irresistible Buffalo Chicken Pizza! Perfect for game nights or casual dinners, this dish combines shredded chicken tossed in spicy buffalo sauce, gooey mozzarella cheese, and a crispy crust that will leave everyone coming back for seconds. Quick to prepare and easy to customize, it’s a family-friendly favorite that brings bold flavors right to your table. Each bite delivers a perfect balance of spice and creaminess, making it an instant hit for gatherings or cozy nights in. With simple ingredients and straightforward steps, you’ll have a delightful homemade pizza ready in no time!

Ingredients

Scale
  • 3 cups cooked, shredded boneless, skinless chicken breasts
  • 1 cup buffalo sauce
  • 1 lb pizza dough (homemade or store-bought)
  • 2 cups shredded whole milk mozzarella cheese
  • ½ cup ranch dressing
  • ¼ cup chopped green onions

Instructions

  1. Preheat your oven to 400°F (200°C) for a crispy crust.
  2. In a skillet over medium heat, cook the chicken until golden brown. Shred and mix with buffalo sauce.
  3. Roll out the pizza dough on a floured surface to about ¼ inch thick and transfer it onto a parchment-lined baking sheet.
  4. Spread mozzarella cheese evenly over the dough, followed by the buffalo chicken mixture.
  5. Bake for 15-20 minutes until the crust is golden brown and the cheese is bubbly.
  6. Drizzle ranch dressing on top and sprinkle with green onions before slicing.

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