Blueberry Monkey Bread Muffins
Indulge in the delightful flavor of Blueberry Monkey Bread Muffins, a heartwarming treat perfect for any occasion! These muffins combine the soft, pull-apart texture of monkey bread with the sweet burst of fresh blueberries and a hint of cinnamon. They are quick to prepare, taking just 35 minutes from start to finish, making them an ideal choice for busy mornings or cozy gatherings. Each fluffy muffin is not only delicious but also easily customizable with your favorite ingredients, ensuring they become a staple in your home. Get ready to enjoy these delightful blueberry bites that will spark joy and conversation at your breakfast table!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Baking powder
- Granulated sugar
- Milk
- Eggs
- Fresh blueberries
- Cinnamon
- Salt
Instructions
- Preheat your oven to 350°F (175°C) and prepare a muffin tin with grease or liners.
- In a large bowl, whisk together flour, baking powder, sugar, salt, and cinnamon.
- In another bowl, mix milk and eggs until smooth. Combine this mixture with the dry ingredients.
- Gently stir until blended and fold in fresh blueberries.
- Fill muffin cups two-thirds full and bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://familyrecipesdaily.com/blueberry-monkey-bread-muffins/