Buffalo Chicken Pinwheels
If you’re looking for a crowd-pleasing snack that’s perfect for any occasion, these Buffalo Chicken Pinwheels are just the ticket. I remember the first time I made these little beauties; they disappeared in no time at all! The combination of creamy, spicy flavors wrapped in a soft tortilla is simply irresistible. Whether it’s a busy weeknight, a family gathering, or game day with friends, these pinwheels have a special way of bringing everyone together.
What truly makes this recipe shine is how easy it is to prepare. You won’t need fancy ingredients or complicated techniques—just some wholesome items you probably already have at home. Plus, they’re perfect for making ahead of time, so you can focus on enjoying your time with loved ones!
Why You’ll Love This Recipe
- Quick and Easy: These pinwheels come together in just 40 minutes, making them perfect for last-minute gatherings.
- Family-Friendly: With their creamy texture and mild spice, even the kids will love these tasty bites!
- Make-Ahead Convenience: Prepare them in advance and chill until you’re ready to serve. They taste great cold too!
- Endless Flavor: The combination of buffalo sauce and cream cheese creates a deliciously addictive flavor that keeps everyone coming back for more.
- Versatile Serving Options: Great as an appetizer, snack, or even as part of a light meal!

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients that make these Buffalo Chicken Pinwheels so delightful. You’ll find that everything you need is straightforward and easy to work with!
For the Filling
- 3-4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup buffalo sauce
- 8 oz cream cheese (softened)
- 1 cup shredded cheddar cheese
- ¼ cup green onions (chopped)
For the Wrap
- 4 large flour tortillas
Variations
One of the best parts about Buffalo Chicken Pinwheels is how flexible they are! Feel free to get creative and customize them to suit your tastes.
- Swap the protein: Try using shredded rotisserie chicken or even cooked turkey for a different flavor profile.
- Add some crunch: Toss in some diced celery or bell peppers for an extra crunch that pairs beautifully with the creamy filling.
- Spice it up: If you like things spicy, consider adding jalapeños or a dash of cayenne pepper to kick up the heat!
- Change up the cheese: Experiment with different types of cheese like pepper jack for added flavor or mozzarella for a more mellow taste.
How to Make Buffalo Chicken Pinwheels
Step 1: Cook the Chicken
Start by cooking your chicken until it’s fully cooked through. You can boil it or bake it—boiling takes about 20-25 minutes. Once cooked, shred the chicken into bite-sized pieces. Shredding allows the chicken to mix well with other ingredients and ensures every bite is packed with flavor.
Step 2: Mix the Filling
In a large bowl, combine your shredded chicken with softened cream cheese and buffalo sauce. Mixing these ingredients well allows each piece of chicken to be coated in that zesty buffalo goodness. This step is crucial because it infuses every bite with flavor!
Step 3: Add Cheese and Green Onions
Next, stir in your shredded cheddar cheese and chopped green onions. The cheddar adds richness while the green onions bring freshness and a slight crunch. This blend balances out the spiciness from the buffalo sauce perfectly.
Step 4: Spread on Tortillas
Now it’s time to assemble! Spread an even layer of your chicken mixture onto each tortilla. Make sure to cover every inch so every bite has that delicious filling.
Step 5: Roll and Slice
Roll each tortilla tightly from one end to another and slice them into 1-inch pieces. A sharp knife will help make neat slices without squishing your pinwheels. This step not only makes them easier to eat but also creates those cute spirals we all love!
Step 6: Chill Before Serving
Finally, pop those beautiful pinwheels into the refrigerator for at least 30 minutes before serving. Chilling helps them hold their shape better when sliced and lets all those fantastic flavors meld together.
Enjoy making these Buffalo Chicken Pinwheels! They’re sure to become a favorite in your household just like they did in mine!
Pro Tips for Making Buffalo Chicken Pinwheels
Making buffalo chicken pinwheels is a breeze, but these handy tips can help you elevate your dish to the next level!
- Use rotisserie chicken – Opting for pre-cooked rotisserie chicken saves time and adds a delightful depth of flavor to your pinwheels, making them even more delicious.
- Experiment with buffalo sauce – Different brands have varying heat levels. Taste your sauce before mixing it in, and adjust the amount according to your spice preference for the perfect kick!
- Let them chill – Allowing the pinwheels to chill in the refrigerator not only helps them hold their shape but also lets the flavors meld together beautifully, enhancing overall taste.
- Try different cheeses – While cheddar is delicious, incorporating other cheeses like pepper jack or cream cheese with herbs can add an exciting twist to your pinwheels.
- Cut evenly – Use a sharp knife and cut your rolls into equal pieces; this ensures all portions are perfectly bite-sized, making them easy to serve and enjoy.
How to Serve Buffalo Chicken Pinwheels
Buffalo chicken pinwheels are not only tasty; they are also visually appealing! Presenting them well can make a big difference at your gatherings. Here are some ideas on how to serve this delightful dish:
Garnishes
- Fresh cilantro leaves – Sprinkling fresh cilantro on top adds a burst of color and a refreshing herbal note that complements the spiciness of the buffalo sauce.
- Drizzle of ranch or blue cheese dressing – A light drizzle of dressing enhances flavor and gives guests something creamy to dip their pinwheels in for extra indulgence.
Side Dishes
- Celery sticks with dip – Classic celery sticks paired with ranch or hummus offer a crunchy contrast to the creamy pinwheels while providing a fresh element.
- Vegetable platter – A colorful vegetable platter featuring carrots, cherry tomatoes, and cucumber slices adds variety and keeps things light alongside the rich flavors of the pinwheels.
- Chips and salsa – Crispy tortilla chips paired with fresh salsa or guacamole create an irresistible combination that guests will love snacking on.
- Mixed green salad – A light mixed green salad dressed in a tangy vinaigrette balances out the richness of the pinwheels while adding freshness to your spread.
With these tips and serving suggestions, you’re all set to impress your friends and family with amazing buffalo chicken pinwheels! Enjoy every bite!

Make Ahead and Storage
These buffalo chicken pinwheels are fantastic for meal prep! They can be made ahead of time, making them a perfect option for busy weeks or last-minute gatherings. Here’s how to store and enjoy them later:
Storing Leftovers
- Place any leftover pinwheels in an airtight container.
- Store in the refrigerator for up to 3 days.
- For best taste, consume within the first day or two.
Freezing
- Wrap each pinwheel tightly in plastic wrap before placing them in a freezer-safe bag or container.
- Label the bag with the date and freeze for up to 2 months.
- Thaw in the refrigerator overnight before serving.
Reheating
- If desired, you can reheat pinwheels in the microwave for about 20-30 seconds until warm.
- Alternatively, place them in a preheated oven at 350°F (175°C) for about 10 minutes until heated through.
- Serve warm or chilled according to your preference.
FAQs
Here are some common questions about making buffalo chicken pinwheels:
Can I make buffalo chicken pinwheels ahead of time?
Absolutely! You can prepare these delicious buffalo chicken pinwheels a day in advance. Just store them properly in the refrigerator, and they will be ready to serve when you need them.
What can I serve with buffalo chicken pinwheels?
These buffalo chicken pinwheels pair wonderfully with ranch or blue cheese dressing for dipping. You might also consider serving them alongside fresh veggies or a crisp salad for a complete snack experience!
Can I use rotisserie chicken for this recipe?
Yes! Using rotisserie chicken is a great shortcut. Just shred the meat from the rotisserie chicken and mix it with your cream cheese and buffalo sauce as directed.
How do I adjust the spice level of buffalo chicken pinwheels?
To modify the spice level, you can use a milder buffalo sauce or mix in some cream cheese to tone down the heat. Alternatively, you can add more sauce if you prefer extra spice!
Final Thoughts
I hope you’re as excited to make these buffalo chicken pinwheels as I am! They truly are a delightful treat that brings people together, whether it’s for a game day celebration or a cozy night in. Enjoy every bite, share with friends and family, and don’t hesitate to experiment with flavors that suit your taste. Happy cooking!
Buffalo Chicken Pinwheels
If you’re searching for a tasty snack that will impress your guests, look no further than these Buffalo Chicken Pinwheels. Bursting with creamy, spicy flavors and wrapped in soft tortillas, they are the perfect addition to any gathering—from family dinners to game day festivities. The best part? They are incredibly simple to prepare, allowing you to enjoy quality time with loved ones while still serving up a delicious treat.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: About 16 pinwheel slices (8 servings) 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup buffalo sauce
- 8 oz cream cheese (softened)
- 1 cup shredded cheddar cheese
- ¼ cup green onions (chopped)
- 4 large flour tortillas
Instructions
- Cook the chicken until fully cooked through (boil or bake), then shred it into bite-sized pieces.
- In a large bowl, combine shredded chicken with softened cream cheese and buffalo sauce until well mixed.
- Stir in shredded cheddar cheese and chopped green onions for added flavor and texture.
- Spread the filling evenly over each tortilla.
- Roll each tortilla tightly from one end to another and slice into 1-inch pieces.
- Chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 2 pinwheels (70g)
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg
