Strawberry Brownies

If you’re looking for a quick and delightful dessert that brings a smile to everyone’s face, you’ve come to the right place! These Strawberry Brownies are such a joy to make and share. They’re soft, sweet, and bursting with strawberry flavor, making them perfect for any occasion—whether it’s a busy weeknight or a family gathering. What I love most about this recipe is how simple it is. You can whip it up in just about 25 minutes, and trust me, they’ll be gone in no time!

Let’s dive into why this recipe has become a favorite in my home. It’s not just about the taste; it’s about creating sweet memories with loved ones over these delicious brownies.

Why You’ll Love This Recipe

• Super easy to make: With just a few ingredients and simple steps, you’ll have these Strawberry Brownies ready in no time!
• Family-friendly appeal: Everyone loves brownies, and the strawberry twist makes them even more fun for kids and adults alike.
• Perfect for any occasion: Whether it’s a picnic or a birthday party, these brownies are sure to please the crowd.
• Make-ahead convenience: Bake them in advance and store them for later—if they last that long!
• Deliciously unique flavor: The combination of strawberry cake mix and preserves creates a sweet treat that stands out from regular brownies.

Ingredients You’ll Need

For these delightful Strawberry Brownies, we’re using simple, wholesome ingredients that are easy to find. They come together quickly to create something truly special.

For the Brownies

• 1 box strawberry cake mix with pudding in the mix (We used Pillsbury – but see post for more tips!)
• 2 large eggs
• 1/3 cup vegetable or canola oil (80 ml)
• 1 teaspoon vanilla extract (5 ml)

For the Topping

• 3/4 cup powdered sugar (90g)
• 2 tablespoons strawberry preserves (40g – Bonne Maman strawberry preserves is the best!)
• 1 ½ tablespoons milk (22ml)
• 1 tablespoon cream cheese (15g – optional; see post for tips!)

Variations

One of the best parts about these Strawberry Brownies is how flexible they are! Feel free to get creative with your toppings or mix-ins.

• Add chocolate chips: Stir in some semi-sweet chocolate chips to satisfy those chocolate cravings.
• Try different fruit preserves: Swap out strawberry preserves for raspberry or blueberry for a unique twist.
• Make it gluten-free: Use a gluten-free cake mix to accommodate dietary needs without sacrificing flavor.
• Top with whipped cream: Serve warm brownies with whipped coconut cream on top for an extra special touch.

How to Make Strawberry Brownies

Step 1: Preheat your oven

Preheat your oven to 350 degrees F. This step ensures your brownies bake evenly. While the oven warms up, spray an 8×8 pan with nonstick spray or line it with foil—this makes cleanup so much easier!

Step 2: Mix & Bake

In a large bowl, combine the strawberry cake mix, eggs, oil, and vanilla extract. You can use either a spoon or mixer; both work wonderfully! Once everything is mixed well, press the batter into your prepared pan. Bake for 18-22 minutes until they’re just done—keep an eye on them! Letting them cool completely before slicing will help you achieve those perfect brownie edges.

And there you have it! Simple instructions lead you straight to delicious Strawberry Brownies that will brighten your day. Enjoy every bite!

Pro Tips for Making Strawberry Brownies

Making these Strawberry Brownies is a breeze, but a few tips can take them from good to absolutely delightful!

• Choose the right cake mix: Opt for a strawberry cake mix that includes pudding in the mix. This will ensure your brownies are moist and flavorful, creating that perfect texture.

• Don’t overbake: Keep a close eye on your brownies! Overbaking can lead to dry treats. Aim for that sweet spot where they’re just done; they’ll continue to cook slightly even after being taken out of the oven.

• Cool completely before frosting: Letting your brownies cool completely allows any toppings or frostings to set properly. This helps maintain the texture and makes them easier to cut.

• Experiment with flavors: Feel free to swap out the vanilla extract for almond or lemon extract for a fun twist! This adds a whole new layer of flavor without much effort.

• Use quality preserves: Opting for high-quality strawberry preserves (like Bonne Maman) will enhance the taste of your brownies immensely, making every bite fruity and delicious.

How to Serve Strawberry Brownies

These Strawberry Brownies are not only easy to whip up but also make for a delightful presentation at gatherings or cozy nights in. Here are some ideas on how to serve them:

Garnishes

• Fresh strawberries: Slicing fresh strawberries on top adds a pop of color and freshness, enhancing the overall appeal.
• Whipped cream: A dollop of whipped cream on each brownie provides a creamy contrast that balances the sweetness perfectly.
• Mint leaves: A sprig of fresh mint adds an elegant touch and a hint of refreshing flavor to your dessert plate.

Side Dishes

• Vanilla ice cream: The creaminess and coldness of vanilla ice cream pair beautifully with warm strawberry brownies, creating a delightful contrast.
• Fruit salad: A light fruit salad made with seasonal fruits complements the sweetness of the brownies and offers a refreshing side.
• Yogurt parfait: Layering yogurt with granola and mixed berries creates a wholesome side that balances out the indulgence of the brownies.
• Coffee or tea: A warm cup of coffee or herbal tea serves as a comforting pairing that enhances the flavors of your dessert while providing a lovely end to your meal.

Enjoy serving these delectable Strawberry Brownies at your next gathering or keep them all to yourself for those cozy nights!

Make Ahead and Storage

These Strawberry Brownies are perfect for meal prep! You can make them ahead of time and enjoy a sweet treat throughout the week. Here’s how to properly store them for maximum freshness.

Storing Leftovers

• Store cooled brownies in an airtight container at room temperature.
• They can last up to 3 days if kept sealed properly.
• For longer freshness, consider refrigerating them, which can extend their life by a few more days.

Freezing

• Allow the brownies to cool completely before freezing.
• Cut them into squares and wrap each piece individually in plastic wrap.
• Place the wrapped brownies in a freezer-safe bag or container. They can be frozen for up to 3 months.

Reheating

• To enjoy frozen brownies, remove them from the freezer and let them thaw at room temperature for about 1 hour.
• For a warm treat, you can microwave individual pieces for about 10-15 seconds until just warmed through.

FAQs

Got questions? We’ve got answers! Here are some common queries about these delightful Strawberry Brownies.

Can I use other cake mixes to make brownies?

Absolutely! While this recipe uses strawberry cake mix, you can experiment with other flavors like chocolate or vanilla. The method remains the same!

How do I know when my Strawberry Brownies are done baking?

The best way to check is by inserting a toothpick into the center. If it comes out clean or with just a few moist crumbs, your Strawberry Brownies are ready!

Can I add toppings to my Strawberry Brownies?

Definitely! Consider adding chocolate chips, nuts, or whipped cream on top for extra flavor and texture. Get creative with your favorite toppings!

What makes these Strawberry Brownies special?

These brownies are incredibly easy to make using cake mix, which simplifies the process while offering that delicious strawberry flavor. Perfect for any occasion!

Final Thoughts

I hope you’re as excited as I am about whipping up these delightful Strawberry Brownies! They’re not only quick and easy but also packed with scrumptious flavor that everyone will love. Whether you’re sharing with friends or keeping them all to yourself, these brownies are sure to bring smiles all around. Happy baking, and don’t forget to share your delicious results!