Oreo Dump Cake Recipe
If you’re looking for a dessert that’s both easy to make and absolutely delicious, then you’ve found it! This Oreo Dump Cake Recipe is my go-to when I need something sweet in a hurry. It combines the rich flavors of Oreo cookies with a decadent chocolate cake, creating a dreamy dessert that everyone will love. Whether you’re hosting a family gathering, celebrating a special occasion, or just treating yourself after a long day, this cake fits the bill perfectly.
What makes this recipe even more appealing is how simple it is to prepare. You don’t need to be an expert baker to pull this off! With just a few ingredients and minimal effort, you can whip up an indulgent treat that will impress your friends and family. Trust me, once you serve this cake, it will quickly become a favorite!
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 10 minutes of prep time—perfect for busy weeknights!
- Crowd-Pleaser: The combination of Oreos and chocolate cake is sure to satisfy any sweet tooth.
- Make-Ahead Friendly: You can prepare this dump cake ahead of time and simply bake it when you’re ready to serve.
- Versatile Dessert: Enjoy it warm with whipped topping or chilled for a refreshing treat.
- Simple Ingredients: Just five everyday ingredients make this dessert accessible for everyone.

Ingredients You’ll Need
Gathering your ingredients is half the fun! You’ll find that these are simple, wholesome items that are easy to keep on hand for spontaneous baking sessions. Here’s what you’ll need for the Oreo Dump Cake:
- 25 Oreo cookies
- 14 oz can Sweetened Condensed Milk
- 8 oz Whipped Topping (Cool Whip), not frozen
- 15¼ oz Chocolate cake mix
- ½ cup Sweet Salted Butter, sliced
Variations
One of the best things about this recipe is its flexibility! Feel free to customize it based on your preferences or what you have on hand. Here are some fun variation ideas:
- Add Some Chocolate Chips: For extra indulgence, sprinkle some chocolate chips over the whipped topping before adding the cake mix.
- Switch Up the Cookies: Try using different flavored cookies, like peanut butter or mint Oreos, for a unique twist.
- Mix in Nuts: Add some chopped nuts on top of the whipped cream layer for added crunch and flavor.
- Top with Fresh Fruit: Serve with strawberries or raspberries on top for a fresh burst of flavor.
How to Make Oreo Dump Cake Recipe
Step 1: Preheat Your Oven
Start by preheating your oven to 350°F (175°C). This ensures that your dump cake bakes evenly and results in that delightful golden brown top we all love.
Step 2: Crush the Oreos
In a 9×13-inch baking dish, crush the Oreo cookies into small pieces. Spread them evenly across the bottom of the dish. This layer forms the delicious base of your dump cake!
Step 3: Add Sweetened Condensed Milk
Pour the sweetened condensed milk evenly over the crushed Oreos. This sweet layer brings moisture and richness to the cake as it bakes.
Step 4: Spread on Whipped Topping
Dollop the whipped topping (Cool Whip) over the condensed milk, then gently spread it out. This creamy layer adds an irresistible texture that balances perfectly with the other layers.
Step 5: Sprinkle on Cake Mix
Evenly sprinkle the chocolate cake mix over the whipped topping. Do not mix; we want those layers to stay distinct for that classic dump cake look!
Step 6: Add Butter Slices
Slice your sweet salted butter into thin pieces and place them evenly on top of the cake mix. As it bakes, the butter will melt down into all those delicious layers.
Step 7: Bake It Up!
Pop your baking dish into the preheated oven and bake for 35-40 minutes. Keep an eye out for that lovely golden brown color—this means it’s ready!
Step 8: Cool Before Serving
Once baked, allow your dump cake to cool slightly before serving. It’s fabulous warm with extra whipped topping or even a scoop of vanilla ice cream if you’re feeling indulgent!
And there you have it—a delightful Oreo Dump Cake Recipe that’s sure to win hearts at any gathering! Enjoy every bite!
Pro Tips for Making Oreo Dump Cake Recipe
Making an Oreo Dump Cake is a breeze, but a few tips can elevate your dessert from good to unforgettable!
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Use fresh ingredients: Fresh whipped topping and new cookie packs ensure the best flavor and texture. This will make a noticeable difference in the creaminess of your cake.
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Don’t skip the cooling step: Allowing your dump cake to cool slightly before serving helps it set up nicely and makes it easier to cut into squares without falling apart.
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Experiment with flavors: While this recipe highlights chocolate, you can try using vanilla cake mix or adding different flavored whipped toppings for a unique twist!
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Serve warm for maximum enjoyment: This dessert is best enjoyed warm, as the gooey layers create a delightful contrast with the whipped topping.
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Make it ahead of time: You can prepare this dump cake in advance and store it in the fridge. Just reheat it slightly before serving to enjoy that fresh-baked taste!
How to Serve Oreo Dump Cake Recipe
Presentation is key when serving dessert, and with just a few simple touches, you can impress your guests with this delightful treat.
Garnishes
- Crushed Oreos: Sprinkle some crushed Oreos on top before serving for added crunch and an extra touch of flavor.
- Chocolate Syrup: Drizzle chocolate syrup over each slice for an indulgent finish that complements the rich chocolate flavor.
- Fresh Berries: Add a handful of fresh raspberries or strawberries beside the dump cake for a pop of color and freshness.
Side Dishes
- Vanilla Ice Cream: A scoop of creamy vanilla ice cream pairs beautifully with the warm dump cake, providing a delightful contrast in temperature and texture.
- Fruit Salad: A light fruit salad made with seasonal fruits adds a refreshing balance to the richness of the cake.
- Coffee or Tea: Serving a cup of coffee or herbal tea alongside your dessert enhances the overall experience, making it perfect for gatherings.
- Milkshakes: For an extra special treat, serve milkshakes on the side. The creamy sweetness complements every bite of the Oreo Dump Cake wonderfully.
Now that you know how to make, serve, and enhance your Oreo Dump Cake, it’s time to get baking! Enjoy this delightful dessert at your next event or cozy night in!

Make Ahead and Storage
This Oreo Dump Cake is perfect for meal prep, allowing you to whip it up ahead of time for parties or family gatherings. It keeps well, making it an ideal sweet treat to have on hand.
Storing Leftovers
- Store any leftovers in an airtight container in the refrigerator.
- Enjoy within 3-5 days for the best taste and texture.
- If the topping becomes soft, consider adding a fresh layer of whipped topping before serving.
Freezing
- To freeze, cut the cake into individual portions and wrap each piece tightly in plastic wrap.
- Place the wrapped pieces in a freezer-safe container or bag.
- This dessert can be frozen for up to 2 months.
Reheating
- To reheat, remove the desired portion from the freezer and thaw it in the fridge overnight.
- Warm in the microwave for about 15-20 seconds or until heated through.
- Add a dollop of whipped topping before serving for extra creaminess.
FAQs
Have questions about this delicious dessert? Here are some common inquiries!
Can I make this Oreo Dump Cake Recipe gluten-free?
Yes! You can use a gluten-free chocolate cake mix and ensure that your Oreos are gluten-free (some varieties are).
What should I serve with Oreo Dump Cake Recipe?
This cake is delightful on its own but pairs wonderfully with extra whipped topping or a scoop of dairy-free vanilla ice cream for an indulgent treat!
How do I store leftovers from the Oreo Dump Cake Recipe?
Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Can I customize the Oreo Dump Cake Recipe?
Absolutely! Feel free to mix in chocolate chips or nuts before baking for added texture and flavor.
Final Thoughts
I hope you find joy in making this irresistible Oreo Dump Cake! Its simplicity and deliciousness make it a favorite among friends and family alike. Whether it’s at a special gathering or just a cozy night at home, this dessert is sure to bring smiles all around. Enjoy every bite, and don’t hesitate to share your results – I’d love to hear how it turned out for you!
Oreo Dump Cake
If you’re in search of a delightful dessert that combines simplicity with rich flavors, look no further than this Oreo Dump Cake Recipe. This indulgent treat seamlessly blends the classic taste of Oreo cookies with moist chocolate cake, creating a crowd-pleasing dessert that’s perfect for any occasion. Whether it’s a family gathering, a celebration, or just a sweet treat to enjoy after a busy day, this recipe is as easy to prepare as it is delicious. With minimal effort and just a handful of ingredients, you can impress your friends and family with a memorable dessert that they’ll be asking for again and again.
- Prep Time: 10 minutes
- Cook Time: 35–40 minutes
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 25 Oreo cookies
- 14 oz can Sweetened Condensed Milk
- 8 oz Whipped Topping (Cool Whip), not frozen
- 15¼ oz Chocolate cake mix
- ½ cup Sweet Salted Butter, sliced
Instructions
- Preheat your oven to 350°F (175°C).
- Crush the Oreo cookies into small pieces and spread them evenly in a 9×13-inch baking dish.
- Pour the sweetened condensed milk over the crushed Oreos.
- Spread the whipped topping over the condensed milk layer.
- Sprinkle the chocolate cake mix evenly on top without stirring.
- Place slices of butter evenly over the cake mix.
- Bake for 35-40 minutes until golden brown.
- Cool slightly before serving.
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 310
- Sugar: 24g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
